Ok I love French food- or at least Americanized French food. So here is what I came up with.
Spinach Bacon Quiche
1 cup Fresh Spinach, chopped
5 eggs, beaten
1 1/2 cup Cheddar cheese, shredded
4 slices Bacon, cooked & chopped
1 pre-made Pie crust
Preheat oven to 350 degrees.
Combine beaten eggs, spinach, cheese & bacon. Place crust in a pie dish and trim excess. Pour Egg mixture into pastry and cook for about 45 min or until knife inserted in center comes out clean.
Just in case it may overflow place a cookie sheet on the rack below the quiche. Eat up.
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